Homemade Granola

On our last holiday, I ate the most delicious granola for breakfast at the Babington House in Somerset, England. Good thing they sold a really cool book there called Eat, Drink, Nap, with the recipe of exactly this granola in there. First thing back home, I had to try it myself, and I may tell you, it didn’t come out bad at all. I might even go into large-scale production. Here’s how to do it: (more…)