Happy holiday season, peeps! There is nothing I don’t like about this time of the year. It encapsulates so many things I love: cozy nights at home, spending time with family and friends (even more special this year – first Christmas for our baby boy!), fun party invitations, decorating the home – and baking cookies. What I like even more than baking cookies, is decorating them. See what I came up with to decorate some chocolate sablés and orange cookies:
Tag: cooking
Salted Pumpkin Spice Almonds
You guys! Who would have thought I’m not only back on The Roaring Prettiness with my new beauty catch series, but even got around to do one of my Sunday posts. Not me.
Summer Berry Tart
Happy summer, peeps! I’m sure, this time around the year you don’t want to spend too much time in the kitchen. But if you still need a festive dessert, I have the perfect recipe for you. I once found this berry tart in a Betty Bossi magazine (you Swiss know what I mean) and adapted it slightly to make it a bit lighter. Here’s how you take that summer dessert buffet to a whole new, elevated level: (more…)
I go bananas
OK, so last week I was complaining about not having a proper summer, and now I’m literally melting. Temperatures in Switzerland went from 16°C to 31°C within 24 hours. This cries for a refreshment, i.e. popsicles, my friends. (more…)
It’s about time for a BBQ
There’s nothing better than a really good barbecue. We Swiss *love* barbecues. With the first rays of sunshine, the smell of grilled sausages and steaks starts to pervade streets and gardens around the whole country.
Hudson Clearwater
Hello again! I’ve been traveling quite a bit lately which forced me to skip blogging last weekend – despite some pre-prepared posts. But I’m back now, fully inspired and with plenty of new ideas. So keep checking The Roaring Prettiness out! (more…)